A Guide To The Best Gastronomic Experience In Japan

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Culinary Delight

For elderly travellers seeking not just a meal, but a memorable dining experience, Japan has a myriad of options that cater to diverse tastes and preferences.


Izakayas showcase Japanese dining culture through traditional wood interior and paper lanterns in a beautiful Japanese decor.

Kaiseki Ryori

Kaiseki is a multi-course meal that reflects the changing seasons, and features meticulously crafted dishes.

Tea Houses

Japan’s tea houses, known as chaji or chakai, provide a serene escape for those looking to unwind amid the beauty of nature.

Tempura Restaurants

Tempura, a dish where seafood and vegetables are lightly battered and deep-fried, has been embraced and perfected by the Japanese.

Sushi Bars

Sushi bars, or sushi-ya, are establishments where skilled chefs craft bite-sized delights using the freshest of seafood.

Noodle Shops

Noodle shops, or ramen-ya and udon-ya, are ubiquitous across Japan, with each shop boasting its own unique broth and noodle varieties.

Compiled By Himani Verma

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